New year, New Me am I right!? Or is it New Year, Same Me!? Well regardless, with that being said, give me a spoon and bowl filled with all of the protein, fresh vegetables and broth. This soup is perfect to kick off the new year right because it is not only something that is warm and slow cooked to perfection for those cold winter days, but it is healthy too!
Also, if you are one who is looking to get back into the swing of things after a long few weeks of holiday celebrations, this soup will also make your life easier on those days you need a hearty meal without the hassle. It is packed with vibrant fresh vegetables, tender shredded chicken and beans for that extra kick of protein and satisfying savory broth. When you garnish this with crunchy tortilla crisps, creamy avocado and tangy sour cream, it is a tasty meal that is guaranteed to make it on that monthly meal rotation of yours for the rest of the year.
Slow cooker meals are one of my favorite go to meals because of the convenience. Whether I am a busy bee or feeling lazy (I know we all have those days), they are always there to save the day! So, if you have 20 minutes, then you have time to load up that slow cooker, press start and walk away to let it do its thing.
This is a healthy soup that will make you feel good and fill you up. Plus you will have plenty for left overs so you can continue your healthy eating all week long!
Did you make this? If so, make sure to tag and follow @prettyplatebymichelle on instagram or leave a comment below and let me know what you thought! I would love to see your Pretty Plate and hear from you!
Kick off the new year with this satisfying, easy to make and healthy chicken tortilla soup. It contains only the good stuff and will be also be your saving grace when you are looking for a meal that does not require a lot of attention to cook.
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