As odd as it may seem to one, not every one is gung ho about Thanksgiving turkey. Some don’t enjoy it, others have dietary restrictions and there are also those who are looking for a recipe that is much easier to make that is also less time consuming. With that being said, que the spotlight! This is where this maple baked salmon topped with a cranberry sauce comes in.
This recipe makes for the perfect alternative OR even addition to your Thanksgiving spread. It Is another main protein that is not meat and not to mention much easier and less time consuming to make. The maple glazed salmon and the cranberry sauce both consists of 5 main ingredients! So, all you need is 10 ingredients total to make two separate mouthwatering recipes that come together and become one spectacular main dish!
Cooking this festive Thanksgiving themed salmon takes an easy 30 minutes and the cranberry sauce only takes 15 minutes, so you can easily make the cranberry sauce while your salmon is cooking in the oven and BOOM in 30 minutes you have a thanksgiving meal or additional protein that everyone will love!
Whether you are looking to be an over achiever or you are in need of a stand alone show stoping main dish make sure this salmon is on your menu this year and the years to come.
Did you make this? If so, make sure to tag and follow @prettyplatebymichelle on instagram or leave a comment below and let me know what you thought! I would love to see your Pretty Plate and hear from you!
This flaky sweet salmon gets baked and then topped with a zesty cranberry orange sauce. It is a great alternative or even addition to your turkey. And don’t worry you will still feel all of those Thanksgiving vibes.
For the Maple Salmon:
For the Cranberry Chutney:
For the Maple Salmon:
For the Cranberry Chutney:
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