Dracula's Blood Cocktail or Mocktail

Get into the Halloween Spirit this year with my Dracula’s Blood Cocktail or Mocktail! This is a bright, fruity, sweet, tangy, spooky concoction that gets drizzled with luxardo maraschino cherry syrup to give the beverage that "dracula's blood" effect

Prep:
5
minutes
Cook:
5
minutes
TOtal:
10
minutes

Ingredients

  • 1/4 Cup hawaiian fruit punch
  • 1/4 Cup clear rum (Eliminate if you are making a Mocktail)
  • One shot of fresh orange juice
  • Few dashes of cherry bitters (2-4 dashes)
  • 1 TSP Rose’s grenadine syrup
  • 1/3 Cup Topo Chico
  • 1 Maraschino cherry plus extra syrup, for garnish
  • One orange peel, for garnish

Instructions

  1. In a shaker, mix together:Hawaiian fruit punch, clear rum, orange juice, cherry bitters and grenadine syrup. Using a bar spoon, stir to mix well. If you prefer to shake, make sure you place the top on tight and shake for a few seconds.
  2. Pour cocktail into your glass andtop topo chico and garnish with a maraschino cherry, extra cherry syrup and an orange peel.
  3. Sit back and sip pretty. ENJOY!